Dash Deluxe Compact Slow Juicer: Aqua

Make delicious cold-pressed juice with the Dash Deluxe Compact Power Slow Juicer. Just add fresh fruit and let this juicer do the work, fully separating pulp from juice and ensuring you get the most nutrients in your drinks. Juice made with the Slow Juicer oxidizes more slowly, meaning your juice stays fresh for longer! The Juicer comes with everything you need, including an Ingredient Pusher, Cleaning Brush, and Measuring Cup for pulp. Plus, make delicious frozen treats with the included Frozen Attachment. The compact size is perfect for smaller kitchens, and is a great space-saver for anyone looking to make cold-pressed juice at home without sacrificing power and durability!

• Cord Length: 35 inches
• Voltage: 120V

MAKE HEALTHY AND DELICIOUS JUICES:

• Extract the maximum amount of nutrients, vitamins, taste and juice from minimum amounts of fruits, vegetables, leafy greens, nuts and wheatgrass with the Dash Deluxe Compact Slow Juicer.

JUICE & PULP SEPARATION FUNCTION:

• Perfectly separates the pomace from the juice, and extracts the nutrients from the fruits and vegetables into juice. Enjoy the pleasure of less pulp.

UNIQUE COMPACT DESIGN:

• Compact size is a convenient, space-saving alternative to centrifugal juicers.

MAKE DELICIOUS SORBET:

• The frozen attachment included with this juicer allows you to make homemade sorbet and other frozen treats.

WHAT'S INCLUDED:

• (1) Dash Deluxe Compact Power Slow Juicer
• (1) Frozen Attachment
• (1)Pulp Measuring Cup
• (1) Cleaning Brush 
• (1) Recipe Guide. 

Shipping Note: Shipping to Alaska, Hawaii, APO addresses, or PO Boxes is not available for this item.

Warranty: 90 Day Woot Limited Warranty

Optional Asurion Protection Plan: To further protect your purchase, you can buy an Asurion protection plan from Amazon here. Review the FAQs for additional information.

In The Box:

• (1) Dash Deluxe Compact Masticating Slow Juicer | Easy to Clean | Cold Press Juicer with Brush, Pulp Measuring Cup, Frozen Attachment and Juice Recipe Guide | Aqua