Cake S.O.S. Isomalt Crystals 16 Ounces

12 days left or until sold out

Buy for $7.19

Retail Price: $11.99 (+40%)

Features

Isomalt 2 lbs. Improved workability; Non-hygroscopicity process; Storage stability; Clean, sweet taste; Non-cariogenicity; Low caloric value PHYSICAL PROPERTIES COLOR - White AROMA - None TASTE - Sweet TEXTURE - Granular FUNCTIONAL PROPERTIES - Pure, sweet taste A lesser sweetness than sucrose High chemical and biochemical stability Directions for use: To prepare Isomalt for pulling and blowing, place the desired amount of Isomalt in a stainless steel pan. Heat on high heat, until the Isomalt reaches a temperature of 320° and no pearls of Isomalt remain in the mixture. Remove the mixture from the heat and allow the bubbles to subside. Add 8 gr. of water to every 1lb of Isomalt. Mix to blend together. Pour the Isomalt syrup into a silpat and proceed to work with as sugar. The mixture can be reheated several times. Net Weight: 1 lbs. Storage: Isomalt should be stored cool and dry.

Directions for use: To prepare Isomalt for pulling and blowing, place the desired amount of Isomalt in a stainless steel pan. Heat on high heat, until the Isomalt reaches a temperature of 320° and no pearls of Isomalt remain in the mixture. Remove the mixture from the heat and allow the bubbles to subside. Add 8 gr. of water to every 1lb of Isomalt. Mix to blend together. Pour the Isomalt syrup into a silpat and proceed to work with as sugar. The mixture can be reheated several times.
AROMA - None.
TASTE - Sweet.
TEXTURE - Granular.
FUNCTIONAL PROPERTIES - Pure, sweet taste A lesser sweetness than sucrose High chemical and biochemical stability.
Storage: Isomalt should be stored cool and dry.
Net weight: 1-Pound Bag.

Shipping Note: Shipping to Alaska, Hawaii, PO Boxes, and APO addresses is not available for this item

Warranty: 90 Day Woot Limited Warranty

Specs

In the Box:

(1) Cake S.O.S. Isomalt Crystals 16 Ounces

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